Do you want to learn how to bleed a fish? Do you want to know why you bleed a fish? In this video Marlin from Addicted Fishing is going to go over the proper method for bleeding your catch and the importance of doing so. So you finally figured out everything needed to catch a fish, you hit the local water with success, and now it's time to properly take care of your catch. Bleeding your fish as soon as you catch it is one of the most important things in the quality of the meat. Blood is a substrate for bacteria to grow and make the fish go bad quicker. The lactic acid build up in the blood from stress when the fish is being caught can be a bad thing for the taste of the meat. The sooner the fish is bled and killed, the better the meat will be. We hope you learn a ton in this video so you will have better tasting fish in your future. Thanks for watching, please smash the thumbs up and don't forget to subscribe.
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Addicted Fishing 7509 South 5th St. Po Box: A303 Ridgefield, WA 98642
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