In this video I do some light float fishing, targeting anything from mullet, garfish and black bream. This was a frustrating session to say the least, so when I hooked into a nice size black bream, I decided to keep it and cook it the following day. I pan fried the fish whole with some ground spices which really enhance the flavour of this beautiful meaty fish. Check out the video to see how the session and cook went. Thanks for watching and see you on the next one 🎣
